Chilliwack Progress – July 15, 2015
Record hot Pacific Ocean temperatures that have degraded the marine food supply since the fall of 2013 are likely to hurt B.C. salmon returns not just this summer but for the next one to three years.
That’s the prediction of Ian Perry, an ocean scientist with Fisheries and Oceans Canada.
He said the effects may be relatively minor this summer – with returning sockeye salmon that are only slightly thinner or smaller than usual – but worse over the next few years…